Discover Our Menu

We are open for Lunch and Dinner during August on Tuesdays and Wednesdays, to join the Eat Out to Help Out Scheme, Please call or email to pre book to take advantage of the great offer.

Daily Menu
we provide a small menu for both Lunch and Dinner, aim to be sustainable, waste minimising and maximise flavours


Starter

Butternut Squash (gf)(v) beetroot, pomegranate,  hazelnut, rocket, balsamic   £8

Duck Salad  cucumber, leaves, spring onions, hoisin sauce  £7/ £13

Tempura Special  prawns, mixed vegetables, salad garnish, chilli mayo  £8

Mains 

 Ribeye Steak 8 oz onion rings, tomato, chunky chips, salad  £23 

 Herb Sausages creamy mash, onion gravy, mixed vegetables £12

Tempura Battered Haddock and Chips garden peas, tarter sauce, chips £13

Baked Haddock Fillet  (gf) (df) new potatoes, tomato sauce, tender stem broccoli  £13

Vegetable Linguine (v) courgette, tomato, garlic, basil £12

Oriental Special  Please speak to the staff fro details  £10

Curry pf the Day  this is often an Oriental curry £10  

Most of our Oriental dishes can be made Gluten or Dairy Free 

Vegetarian and Vegan dishes available on requests  

Please inform us of any food allergies at the time of booking 

 


All our prices include VAT
An optional service charge of 10% will be added to tables of 8 or more
Our menus are subject to changes seasonally,
some dishes are always available but many are dependent on being able to source ingredients when they are at their best.

* Whilst we will do all we can to accommodate guests with food intolerances and allergies,
we are unable to guarantee that dishes will be completely allergen-free.
Children's Menu is available on request, please call or email us for details

 TakeAway Menu

Please call 01223207840

if the pub landline is not available Call:  07889548239

***Note: Menu choices can change depending on stock availability***

***Please don't feel hesitate to ask for dietary requests, we will do our best meet your needs*** 

Duck Salad   cucumber, leaves, spring onion, hoisin £10

Baked Haddock (gf, df)tomato sauce, tender stem broccoli, new potatoes £10

Tempura Battered Fish and Chips - Haddck or Cod deppending on availability, Garden Peas and tarter sauce £10

Herb Sausages and Mash   creamy mash, peas and onion gravy £7 

**All Dishes below, comes with a portion of steamed rice**

Lemongrass and Chilli King Prawns  (gfa)   £8

garlic, ginger, mushrooms, carrots, fish sauce, oyster sauce

Sweet & Sour Chicken   £8 

Spicy Aubergine and Chicken:  ginger, garlic, spring onion, hot bean sauce, red pepper

Crispy Chilli Beef or Crispy Pepper and Salt Beef £8

Curry of the Day this will be one of the oriental curries  £8

Vegetarian options available on requests  £7

Please speak to Tina, for what is available

Side £3 each 

 Spring Rolls / veggie Samosas / Chicken Goujons  

 Chunky Chips / Sweet Potato Chips / Tempura Onion Rings 

Takeaway service is now available during all kitchen Tuesdays to Saturdays

For Sundays, please call to ask in advance  

 


All our prices include VAT
An optional service charge of 10% will be added to tables of 8 or more
Our menus are subject to changes daily,
some dishes are always available but many are dependent on being able to source ingredients when they are at their best.

* Whilst we will do all we can to accommodate guests with food intolerances and allergies,
we are unable to guarantee that dishes will be completely allergen-free

Please advise us of any of your dietary requests, including vegetarian and Vegan
Children's Menu is available on request, please call or email us for details

SUNDAY ROAST MENU 
enjoy a delicious full course menu or just light meal in a relaxed setting

Starters

Butternut Squash (gf)(v)(n) beetroot, rocket, pomegranate, rocket, hazelnut, balsamic £8

Duck Salad cucumber, leaves, spring onion, hoisin £7

Tempura Prawns mango mayo, herb garnish £8

Mains

Roast Free Range Chicken Supreme. £13

Yorkshire pudding, roast potatoes, vegetables, gravy

Roast Pork Shoulder £14

Yorkshire pudding, roast potatoes, crackling, applesauce, vegetables, gravy

Oriental Special  £10

Vegetarian Options available on requests

Please speak to member of staff for details

Baked Haddock (gf, df)   £13

tenderstem broccoli, tomato sauce, new potatoes

Tempura Battered Haddock & Chips £13

garden Peas, homemade Tarter Sauce

Vegetable Linguine (Vegan) £12

courgette, tomato, mushroom, garlic


All our prices include VAT
An optional service charge of 10% will be added to tables of 8 or more
Our menus are subject to changes seasonally,
some dishes are always available but many are dependent on being able to source ingredients when they are at their best.

* Whilst we will do all we can to accommodate guests with food intolerances and allergies,
we are unable to guarantee that dishes will be completely allergen-free.
Children's Menu is available on request, please call or email us for details