Christmas & New Year and Special Events

Special Dining Events

We regularly bring on special themed dining evenings.

Chinese January or February near new year time / Thai Evening Monthly from February to November /  A Japanese in the Summer

There is also a tasting evening in the Summer.

Thai Themed Evening Dates as following:

12th February

11th March

15th April

13th May

Please contact us to check for availability and booking.




Celebrate Christmas with your friends and family while we take care of everything for you!

At The Chequers Orwell, we aim to bring you the best experience for Food, Drinks and Services.

This is our 5th Christmas since our openning, ourselves and the customers have enjoyed every party we have had so far.

Why dont you join us this year and see how it is?

Christmas Party Menu is available from November through to 23rd December

We are only serving a small number of guests for Christmas Day Lunch this year

Please contact us to check for availability and Menu details


Truffle Celeriac Soup (V)

homemade bread

Duck meat Scotch Egg

orange, christmas spice, beetroot salad

Smoked Salmon & Crab Terrine

Champagne beurre blanc

Crispy Brie (V)

Cranberry sauce, poached pear and walnut salad dressing


Stuffed Turkey Breast

chipolata, roast potatoes, seasonal vegetables, cranberry sauce & jus

Fillet of Cod

herb gnocchi, parmesan crust, samphire and dill fish cream

Mozzarella and Med Veg Pithivier (V)

 roasted vegetables and sauce pomodoro

Belly Pork

Chinese spices, sweet potato puree, Bok Choi


Traditional Christmas Pudding brandy custard & ice cream

Chocolate Fondant vanilla ice cream

Baileys Brûlée cantucci biscuit (gfa)

Cheese Board Chutney and Fudge’s biscuits

Coffees and Teas included

Pre order required,   Available until 23rdDecember

Three Courses £30 p/person,  Two courses £25 p/person

£10 deposit p/person is required upon confirmation of booking

All our prices include VAT

An optional service charge of 10% will be added to tables of 8 or more

Please notify us for any dietary requirements, we will try our best to accommodate.

Download the Xmas Menu

Christmas Day Menu

Canapés and Prosecco on Arrival


Chestnut and Orange Soup (V)

homemade bread

 Duck Ham  

kumquat, roasted winter vegetable salad

Seared Scallops

truffle celeriac veloute

Baked Camembert (V)

walnut cranberry, homemade focaccia 


Stuffed Turkey Breast

chipolata, roast potatoes, seasonal vegetables, cranberry sauce & jus

Poached Turbot  

Crispy oyster, sea vegetable, potato rosti, butter sauce

Goats Cheese & Butternut Squash Wellington(V)  

red onion marmalade, colcannon mash

Slow Cooked Beef Fillet   

oxtail and wild mushroom pithivier, truffle celeriac puree, red wine jus


Traditional Christmas Pudding brandy custard & ice cream

Chocolate Fondant vanilla ice cream

Baileys Brûlée coffee ice cream

Cheese Board Chutney and Fudge’s biscuits


Coffees and Teas


Three Courses £75 p/person

£30 deposit p/person is required upon confirmation of booking


New Year's Eve Dinner 2019

Unlike previous years,

this year we are serving a

 7 Courses Oriental Tasting Dinner

Chef David is cooking with all the good ingredients, to make sure all of our lovely customers have great experience celebrating the best day of the year! 

A glass of prosecco on arrival

Trio of Vegetable Dishes 

Korean Style Pancakes

belly pork, kimchi, spring onion,

Drunken Chicken

Chinese rice wine, Goji berries, danggui

Grilled Dumplings

pork, vegetables, served with dipping sauce and marinated cauliflower 

King Prawns

Chinese mooli Soup 

Beef Sirloin 

Black pepper sauce, rice, spinach salad in sesame dressing

Selection of Oriental style desserts

Coconut jelly, mochi ice cream, mung bean cake


We will be able to cater for certain dietary needs, please inform us, and we will try our best accommodate. 


£60.00 per person / £30.00 deposit,  required upon confirmation